peaty

Caol Ila 18 yo 1995/2013 The Whisky Agency

March 25, 2014
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There is a minimal whiff of sulphur on the nose but I am sure this is from the peating process. The whisky is quite edgy and not as complex and rounded as other Caol Ilas of this age. – Rating: 83/100

Talisker Port Ruighe

January 17, 2014
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The port finish adds a very sweet fruitiness that fortunately does not quite succeed in destroying the Taliskerness of this whisky. – Rating: 84/100

Talisker Storm

January 15, 2014
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Following the trend of wood-engineered NAS whisky, this Talisker offers a different, fruitier, angle than the regular 10 yo; good but not necessarily better – and more expensive. – Rating: 85/100

Tomatin Cù Bòcan

September 6, 2013
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This is only peated at 15ppm but it feels stronger, especially with a few drops of water. There’s a bit of a trade-off with the trademark Tomatin tropical fruit, but it’s quite a nice dram overall. – Rating: 81/100

Laphroaig 1996/2012 Malts of Scotland

June 13, 2013
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It needs some time to build up and benefits from a good splash of water, this fantastic whisky has the perfect balance of sherry and peat, maturity and freshness. – Rating: 94/100

Laphroaig 15 yo 1996/2012 Signatory

June 10, 2013
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Not the phenolic bomb you might expect from Laphroaig, this dram is quite crisp and clean with a nice light fruitiness. – Rating: 88/100

Edradour Ballechin 7th Release

June 9, 2013
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Edradour is infamous for wine cask experiments with very mixed outcome, but this peated expression hits the spot. – Rating: 83/100

Kornog Sant Erwan

May 27, 2013
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A very sweet peated malt; that there is hardly any fruit and not much spice to compensate makes it less enjoyable for me than other Kornogs I have tried. – Rating: 74/100

Caol Ila 30 yo 1982/2012 Archives

May 21, 2013
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The peat has almost completely transformed into fruity aromas after 30 years. The wood influence is surprisingly gentle – very delicious – Rating: 88/100

Kornog Taouarc’h Pevared 12BC

May 20, 2013
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A remarkably gentle peated dram that does not slap your face but offers an intriguing mix of flavours. – Rating: 85/100

Bowmore 15 yo 1996/2011 Wilson & Morgan

May 19, 2013
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A wonderful combination of peat and sherry. It is dry but not too woody and feels older than it actually is. – Rating: 91/100

Bowmore 8 yo 2002/2011 L’Esprit

May 15, 2013
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The nose and the first seconds on the palate are really nice but the flavours quickly fade away into a nondescript peaty sweetness. – Rating: 80/100

Lagavulin 12 yo Cask Strength 2011 Release

May 6, 2013
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This is a bit unusual in a way that it feels rather naked compared to the standard releases. It is not particularly complex but smoothness and sippability are outstanding, even undiluted. – Rating: 88/100

Caol Ila 30 yo 1980/2011 Maltbarn

April 19, 2013
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There is an interesting savoury element in this dram, lots going on on the palate, only the finish is a bit timid. – Rating: 87/100

Kornog ‘Taouarc’h an Hanv’ 2012

April 19, 2013
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A young peat monster from France, quite enjoyable overall but it still has some rough edges. – Rating: 84/100

Caol Ila 16 yo 1995/2012 Whisky Doris

April 18, 2013
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More medicinal and “dirty” than your usual Caol Ila, this is an excellent and complex peaty powerhouse. – Rating: 87/100

Bowmore 15 yo 1997/2012 Whisky-Fässle

April 16, 2013
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A rather typical and Bow-moreish dram that is a bit on the peatier side. Especially the palate is quite complex. – Rating: 88/100

Talisker 25 yo 2011 Release

April 13, 2013
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This is much closer to the 10 year old than previous releases. Combined with the lowered bottling strength there is not much of a reason to spend the extra money. – Rating: 83/100

Laphroaig 25 yo (Cask Strength Version)

March 23, 2013
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It is amazing how medicinal this old whisky still is. The complexity in this epic dram is enormous. – Rating: 90/100

Caperdonich 18 yo 1997/2012 Whisky Warehouse No. 8

March 9, 2013
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A nice nuttiness is joined by creamy fruit and strong spice which is actually a little too strong for my taste. – Rating: 81/100

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