NAS

Ardbeg Auriverdes Launch, Bar Gabányi, Munich

May 20, 2014

It’s that time of year again, Ardbeg release their eagerly anticipated annual special bottling.

Johnnie Walker Blue Label – Full Review

May 13, 2014

Nose and palate display two different qualities of gentleness – Rating: 82/100

Bowmore Small Batch With Matching Montezuma Chocolate

April 22, 2014

A young entry level malt in the trademark fruity and mildly peated Bowmore style, it makes for a pleasant sipping but does not provide the complexity found in the older expressions. – Rating: 83/100

The Lost Distilleries Blend – Batch 4

March 28, 2014

Nose and palate of this delicate dram are quite different but complement each other very well. The overall character is light and delicate with very little smoke. – Rating: 87/100

John Brown Whisky From Malta

March 4, 2014

Industrial spirit mixed with some vaguely whisky-ish flavourings is my best guess of what this might be. – Rating: 38/100

Glenmorangie Companta

February 18, 2014

A well done wine finish that leaves enough room for the whisky to be noticed. It is quite smooth, maybe even a tad too much so. – Rating: 85/100

Talisker Port Ruighe

January 17, 2014

The port finish adds a very sweet fruitiness that fortunately does not quite succeed in destroying the Taliskerness of this whisky. – Rating: 84/100

Talisker Storm

January 15, 2014

Following the trend of wood-engineered NAS whisky, this Talisker offers a different, fruitier, angle than the regular 10 yo; good but not necessarily better – and more expensive. – Rating: 85/100

This is only peated at 15ppm but it feels stronger, especially with a few drops of water. There’s a bit of a trade-off with the trademark Tomatin tropical fruit, but it’s quite a nice dram overall. – Rating: 81/100

Compass Box Canto Cask 48

September 3, 2013

The wood really weighs down heavily on this dram, on the verge of totally overpowering the spirit. It provesthat wood exctraction done right can define a modern whisky more than distillery house style. – Rating: 86/100

Balcones Texas Single Malt Batch SM 8-12

August 28, 2013

Quite an unusual flavour profile here with strong emphasis on wood (in a good way). It’s a very nice whisky overall, apart from the slightly shortish finish . – Rating: 84/100

Mackmyra Moment Källa

August 26, 2013

Another interesting dram from Sweden which is quite strong on nose and palate, but the finish is just too short and trivial. – Rating: 78/100

Auchentoshan Three Wood

August 9, 2013

The sweetness of this dram is almost too heavy, but the wood spices keep it in balance. The nose is very nice, the finish a bit short. – Rating: 82/100

Mackmyra Special 09 – Vildhallon

August 5, 2013

While the lovely nose is easy to grasp, the palate is most unusual with no real prominent aromas. Everything here is rather fragrant but there is also a slightly bitter element. – Rating: 81/100

Bushmills Black Bush

July 15, 2013

A decent daily dram, not more and not less. It feels a bit more like a Scotch blend than an Irish. – Rating: 80/100

Balvenie Tun 1858 Batch 1

July 7, 2013

One of the finest noses I have ever smelled, and the palate is almost on the same level. It is not really a sherry bomb, the whisky part is just as prominent. Not exactly cheap, though. – Rating: 92/100

Highland Park 1997 Viking Collection “The Sword”

July 3, 2013

An outstanding and very typical Highland Park, the balance of flavours is just perfect. Too bad it was not bottled at cask strength. – Rating: 90/100

Hakushu Sherry Cask

June 30, 2013

This is a rather typical sherry bomb, hard to tell that it is from Japan. The nose beats the palate, but it is a high quality whisky overall. – Rating: 85/100

Yamazaki Puncheon

June 29, 2013

It is interesting to note the experimental use of a bigger cask. Usually it’s the other way around. I’m not sure if anything was gained by this, but it makes for a pleasant sipping experience. – Rating: 83/100

Kavalan Solist Cask R061113061

June 21, 2013

Overall this is a very good whisky with nice tropical fruit aromas, but the spices on the palate are quite intensive. – Rating: 86/100

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