Port Ellen

Fact Sheet


Founded: 1825
Closed:
1983
Last owner: United Distillers (Diageo)
Stills: 2 wash, 2 spirit
Capacity: 2.25 million litres per year
Location: Port Ellen, Isle of Islay

Notable Facts: Port Ellen was closed and partly demolished during the economical crisis of the early 1980s. The modern maltings of Port Ellen – built in 1974 – continue to supply many Islay distilleries with malt. The warehouses store casks of Lagavulin.

Report of my visit to Port Ellen

Bottlings

Port Ellen 11th Annual Release

June 23, 2012

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This Port Ellen is a bit on the sweet side, but all the flavours are very well balanced. A fabulous dram indeed, but at a very steep price..- Rating: 92/100

Port Ellen 1983/2011 Malts of Scotland

June 8, 2012

A very light and subtle Port Ellen that needs a little time to open up, a style that its not too prominent on Islay anymore. – Rating: 87/100

Port Ellen 1982/2011 Wilson & Morgan

March 25, 2012

A rather delicate peaty dram with very subtle flavours. Very nice but not quite on par with other Port Ellens I have tasted. – Rating: 85/100

Port Ellen 1982/2011 Royal Wedding Reserve

September 20, 2011

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An incredibly rich peated sherry monster, the savoury quality is stunning. There is much more going on in it than my puny tasting notes can describe. – Rating: 92/100

Port Ellen 1982/2010 Cask 2039 – Old Bothwell

December 31, 2010

After giving it a little time to open up this malt devlops into a festival of maritime and spicy flavours accompanied by fruity chords. A whisky not too far away from perfection. – Rating: 93/100

Port Ellen 2nd Annual Release

December 22, 2009

This is an extremely complex malt with aromas that seem to come and go in waves during time. Flavours are so concentrated that you could delay it 1:1 with neutral spirit, water it down to drinking strength and still have an excellent dram. – Score: 94/100

Port Ellen 1979/2009 Old Bothwell

July 19, 2009

No peat monster but perfectly balanced with the wood influence caused by long maturation. Both complex and subtle as no aroma tries to dominate. – Score: 93/100

Mentioned in These Articles

Whisky Is An Industry, Get Over It

April 5, 2013

Diageo’s recent announcement to build a new big whisky distillery next to Teaninich has again – much like it was the case with Roseisle some years ago – prompted a wave of disapproval among whisky geeks.

Victoria Whisky Festival 2013

January 23, 2013

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It came as quite a surprise when I received an official invitation for the Victoria Whisky Festival a few months ago. Here is the report.

Whisky People #14 – Lawrence Graham

January 10, 2013

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Name: Lawrence Graham
Year of Birth: 1958
Place of Residence: Victoria, British Columbia, Canada
Whisky Involvement: Festival organizer, blogger

A Directory Of Whisky Abbreviations and Jargon

December 20, 2012

Because whisky geeks often use abbreviations that may not always be understandable for less experienced whisky lovers here is a list that also includes a few slang terms for whisky distilleries or brands.

Diageo Buys United Spirits – Possible Consequences

November 12, 2012

On Friday, the long-negotiated deal between Diageo and United spirits has finally been finalized. Diageo pays £1.3 billion for a 53.4% stake in the company.

Freestyle Blind Tasting Competition – The Result

October 11, 2012

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After the first blind tasting round with only Scotch single malt whiskies, most competitors also signed up for the ‘Freestyle’ tasting.

Who Needs Brora And Port Ellen? We Have Clynelish And Caol Ila!

September 27, 2012

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Did I manage to grab your attention? Thank you. Of course the headline is an exaggeration, but not by much, actually.

The “Health” Of Independent Bottlings Per Distillery

September 22, 2012

I have done some number crunching with the bottle data in the Whisky Monitor to see if there is a noticeable trend how independent bottlings do for a specific distillery.

Castles, Casks And Consistency

June 16, 2012

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As many of you will know, the Malt Maniacs are having their 15th anniversary this year. To celebrate this milestone in style, we met in Scotland.

Bourbon Belly Bean Barbecue

June 2, 2012

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Besides my love for whisky I have another culinary passion: barbecue. Now why not combine those two passions in a spontaneous Saturday Session?

Limburg Whisky Fair 2012

May 5, 2012

For the first time ever I was able to attend this legendary whisky festival this year, albeit for one day only

The TWE Whisky Show London 2011

October 10, 2011

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I received an invitation for this year’s Whisky Show organized by The Whisky Exchange at Vinopolis in London. Even though it was not quite easy to fit this into my schedule, I decided to accept anyway.

New Poll: Whisky For Mixing

August 3, 2011

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Now here is a true crunch question: What do you think about using whisky for mixing?

Kilchoman Tightens The Screw With Their 100% Islay Whisky

June 20, 2011

Kilchoman distillery on Islay launched their new 100% Islay expression on the 16th June. But the pricing of the cask strength version that is sold only at the distillery gave me shock.

10 Essential Scotch Whiskies Everybody Should Have Tried

June 17, 2011

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Yesterday’s 10 Essential Things About Scotch Whisky Everybody Should Know was the theory. Here comes the practice.

Dramming in Scotland 2011 #12+1 – People, Places and Moments

May 25, 2011

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During my Scotland whisky trip I made quite a lot of experiences that are not really worthy of an entire blog post but should not go unmentioned nonetheless.

Dramming in Scotland 2011 #11 – Glendronach

May 22, 2011

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Like Knockdhu, Glendronach is only about ten miles away from Huntly close to Forgue, so with the help of a lift I could visit this distillery as well. Retired distillery manager Frank Massie showed my around the place.

Dramming in Scotland 2011 #10 – Knockdhu

May 21, 2011

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After the Spirit of Speyside Festival my travels led me to the eastern part of the Speyside region. I had made an appointment for a visit at Knockdhu distillery where anCnoc whisky is produced.

Dramming in Scotland 2011 #9 – Full Disclosure of a Standard Bottling

May 18, 2011

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Stewart Buchanan, the distillery manager of Benriach held a tasting of his whiskies at the Spirit of Speyside Festival. It started out as your usual distillery tasting, but it turned into something very special.

Dramming in Scotland 2011 #4 – Mortlach and the Grouse Inn

May 12, 2011

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Some distilleries are not normally open for visitors. Only for the Spirit of Speyside Festival Diageo opens the doors to Mortlach.

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