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Deanston Virgin Oak

by Oliver Klimek on February 19, 2012

46.3%


My Tasting Notes:

Colour: Bright gold
Nose: Freshly cut wood, hay, honey, bees wax, lemon zest, hints of nutmeg.
Palate: Honey, raisins, apples, caramel, hints of nutmeg and pepper.
Finish: Long fruity and slightly spicy.
Overall:  In a way this is Burn Stewart’s Highland equivalent of the Bunnahabhain Darach Ur. It’s not bad at all, but it does not have the richness of its cousin from Islay.

Rating: 83/100 – Price Tag $$$$$ – Value for your Money $$$$$

Buy Deanston Virgin Oak at The Whisky Exchange

Scored blind for the Malt Maniacs Awards 2011 – Re-tasted for notes

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